There is an Internal Error at Picassa which provides the slideshow
in this blog, check in later for those travel pictures!
Oeps mistake, its my OS that refuses Picasa !
Monday, 14 April 2014
Thursday, 10 April 2014
Bonjour a tous, Hello everybody,
le 6 Mai on depart pour les Baleares et les Isles Italian,
Encore 2 cabines double libre , vous aider avec tout travaux ; maneouvres
sur le bateau, inclus cuisine, courses et nettoyage,
On partage les frais des courses , gasoil , ports ,
experience pas obligatoire, belle vacance assure !
May 6 we will be making a voyage to the Baleares and the Italian Islands,
two double cabins still available, you will help with all chores on the boat,
steering anchoring cooking cleaning and shopping,
We share running costs as ; food, diesel and harborfees !
No experience needed, a beautifull holiday assured !
Contact nous ici, Contact us through this blog
le 6 Mai on depart pour les Baleares et les Isles Italian,
Encore 2 cabines double libre , vous aider avec tout travaux ; maneouvres
sur le bateau, inclus cuisine, courses et nettoyage,
On partage les frais des courses , gasoil , ports ,
experience pas obligatoire, belle vacance assure !
May 6 we will be making a voyage to the Baleares and the Italian Islands,
two double cabins still available, you will help with all chores on the boat,
steering anchoring cooking cleaning and shopping,
We share running costs as ; food, diesel and harborfees !
No experience needed, a beautifull holiday assured !
Contact nous ici, Contact us through this blog
Monday, 7 April 2014
Hello,Bonjour,
Coming close to our departure and still busy trying
to get the boat TIP TOP
Here Philipe sanding under the waterline for even more speed,
His french cuisine is great so if he still joins us we are going to dine gourmet!
One cabin completely spic and span
And here is me trying to make the fridge
space more solid for less noise and the
cold beers
Due to the late arrival of our
new lazy bag departure from
Port Bouche du Rhone will be 6 May,
Coming close to our departure and still busy trying
to get the boat TIP TOP
Here Philipe sanding under the waterline for even more speed,
His french cuisine is great so if he still joins us we are going to dine gourmet!
One cabin completely spic and span
And here is me trying to make the fridge
space more solid for less noise and the
cold beers
Due to the late arrival of our
new lazy bag departure from
Port Bouche du Rhone will be 6 May,
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